100% unpeated malted Odyssey barley fermented 100 hours in Mizunara oak washbacks then double distilled in Forsyths copper pot stills. Aged 8 years in a first-fill ex–bourbon barrel. Bursting with aromas of bright red fruit and shortcake with walnut, dried orange, and juicy white grape on the palate. 64.7% ABV. 50ml. 1/2 pours available.